Chocolate Banana Yogurt In A Reusable Pouch
This recipe uses...
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Directions
1. Get your pouch ready
Start with a clean reusable yogurt pouch. If it’s brand new, be sure to give it a thorough wash before using it for the first time.

2. Mix the chocolate banana yogurt
Add 2/3 cup vanilla yogurt, 1 teaspoon unsweetened natural cocoa powder, and 1 packet of Banana Spruits to a small bowl. Stir thoroughly until everything is completely combined and the yogurt is smooth, with no visible pockets of cocoa or banana powder.


3. Fill, chill, and enjoy
Carefully spoon or pour the yogurt into the resealable end of the pouch, then seal it securely and refrigerate until ready to eat. A small funnel can help keep things a little less messy. If you’re making several pouches, simply multiply the recipe as needed and keep them refrigerated until snack time.
